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Organic black tea grown in the Eastern foothills of the Himalayas.
Our Assam is rich and full-bodied in flavour, bursting with character and a distinctive malty taste.
When brewed it reveals all the classic Assam characteristics; a strong malty flavour, full-bodied, brilliant amber liquor and wonderful pronounced aroma.
This well rounded flavour carries a hint of spiciness with lingering notes of stewed fruit and brown caramel.
A hearty brew of Assam is great first thing in the morning, thanks to it's healthy caffeine content and also doubles as the perfect afternoon pick-me up.
Best enjoyed straight or with a splash of milk.
Add 1 heaped teaspoon (2.5g) per person to a warmed pot.
Using filtered hot water 95°, steep for 3-5 minutes.
For mug infuser, add 1 heaped teaspoon (2.5g) to mug and steep for 2-3 minutes.
Milk and sweetener are optional.